Red pepper

Our conventional farm-fresh and vibrant red pepper is a culinary delight that adds colour and flavour to your dishes and provides a treasure trove of essential nutrients. They can be enjoyed raw in salads or crudité platters, roasted for a smoky flavour, grilled for a delicious char, or sautéed to add colour and sweetness to stir-fries and pasta dishes. They are an excellent source of vitamins and minerals, containing:

• Vitamin A
• Vitamin C
• Iron
• Magnesium
• Potassium
• Folate
• Antioxidant
• Dietary Fibre